Starts:

Thursday December 31, 2009

    6:00 PM

Ends:

    8:30 PM

New Years Eve Buffet
Thursday, December 31
6 - 8:30 p.m.

$34 Members 

$12 Children (ages 6-12)
$7 Children (ages 3-5)
Children under 3 - Free

Dress: Business casual     

Soups and Salads
Baked Potato and Oyster Soup

 Duck and Root Vegetable Potage

Lettuce Hearts with Grape Tomatoes Chopped Bacon and Crumbled Bleu Cheese

Accompanied by Assorted Dressings

Appetizers

Roasted Southwest Salmon

Sweet and Spicy Wings

Cheese Board

Artichoke and Onion Dip

Crab Claws

Buffet

Carved Roast Strip Loin of Beef with Au Jus, Horseradish Sauce and Rolls

Baked Cod with Leeks, Yukon Gold Potatoes and Thyme

Spanish Roast Pork with Rice and Beans

Braised Chicken with Madeira Wine, Dates and Bay

Roasted Eggplant Lasagna

Vegetable Medley du Chef

Roasted Red Bliss Potatoes

Desserts

Selection of Fresh Made Desserts from the Hamilton Club Bake Shop

Members must be logged-in the register for events.